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Current Nutrition & Food Science publishes frontier research on recent advances in food and nutrition pertaining to their nutritional value, their impact on health and disease, and their molecular and biochemical actions. The journal aims to publish high-quality original research and ...read more
Pp: 215-222
Volume: 22 Issues: 2
Authors:Biswa Mohan Sahoo*, Bimal Krishna Banik, Preetismita Borah and Adya Jain
DOI: 10.2174/1871520614666140624110458
Published on:September 12, 2023
Add to Wishlist Purchase PDFPp: 215-222
Volume: 22 Issues: 2
Authors:Biswa Mohan Sahoo*, Bimal Krishna Banik, Preetismita Borah and Adya Jain
DOI: 10.2174/1871520614666140624110458
Published on:September 12, 2023
Add to Wishlist Purchase PDFPp: 215-222
Volume: 22 Issues: 2
Authors:Biswa Mohan Sahoo*, Bimal Krishna Banik, Preetismita Borah and Adya Jain
DOI: 10.2174/1871520614666140624110458
Published on:September 12, 2023
Add to Wishlist Purchase PDFPp: 215-222
Volume: 22 Issues: 2
Authors:Biswa Mohan Sahoo*, Bimal Krishna Banik, Preetismita Borah and Adya Jain
DOI: 10.2174/1871520614666140624110458
Published on:September 12, 2023
Add to Wishlist Purchase PDFJoin our call for papers and contribute to the ever-evolving world of science.
Share your research with a global audience.