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Current Functional Foods is an interdisciplinary journal dedicated to advancing the scientific understanding of functional foods (both conventional and novel foods) and their role in human health and disease prevention. The journal publishes high-quality, peer-reviewed research on the bioactive properties of ...read more
Pp: 215-222
Volume: 22 Issues: 2
Authors:Biswa Mohan Sahoo*, Bimal Krishna Banik, Preetismita Borah and Adya Jain
DOI: 10.2174/1871520614666140624110458
Published on:September 12, 2023
Add to Wishlist Purchase PDFPp: 215-222
Volume: 22 Issues: 2
Authors:Biswa Mohan Sahoo*, Bimal Krishna Banik, Preetismita Borah and Adya Jain
DOI: 10.2174/1871520614666140624110458
Published on:September 12, 2023
Add to Wishlist Purchase PDFPp: 215-222
Volume: 22 Issues: 2
Authors:Biswa Mohan Sahoo*, Bimal Krishna Banik, Preetismita Borah and Adya Jain
DOI: 10.2174/1871520614666140624110458
Published on:September 12, 2023
Add to Wishlist Purchase PDFPp: 215-222
Volume: 22 Issues: 2
Authors:Biswa Mohan Sahoo*, Bimal Krishna Banik, Preetismita Borah and Adya Jain
DOI: 10.2174/1871520614666140624110458
Published on:September 12, 2023
Add to Wishlist Purchase PDFJoin our call for papers and contribute to the ever-evolving world of science.
Share your research with a global audience.
