Search Result "berries"
Potential Health Benefits of Berries
Journal: Current Nutrition & Food Science
Volume: 1 Issue: 1 Year: 2005 Page: 71-86
Author(s): Julie Beattie, Alan Crozier, Garry G. Duthie
Metabolomics of Healthy Berry Fruits
Journal: Current Medicinal Chemistry
Volume: 25 Issue: 37 Year: 2018 Page: 4888-4902
Author(s): Gilda D'Urso,Sonia Piacente,Cosimo Pizza,Paola Montoro
The Microbial Community of Grape Berry
Ebook: The Biochemistry of the Grape Berry
Volume: 1 Year: 2012
Author(s): V. Loureiro,M. M. Ferreira,S. Monteiro,R. B. Ferreira
Doi: 10.2174/978160805360511201010241
Mineral Compounds in the Grape Berry
Ebook: The Biochemistry of the Grape Berry
Volume: 1 Year: 2012
Author(s): V. Martins,A. Cunha,H. Gerós,M. Hanana,E. Blumwald
Doi: 10.2174/978160805360511201010023
Beneficial Effects of Berry Fruits on Autoimmune Diseases
Ebook: Herbal Medicine for Autoimmune Diseases
Volume: 1 Year: 2024
Author(s): Fatih Gokhan Erbas
Doi: 10.2174/9789815305005124010012
Transcriptomics and Metabolomics for the Analysis of Grape Berry Development
Ebook: The Biochemistry of the Grape Berry
Volume: 1 Year: 2012
Author(s): G. B. Tornielli,A. Zamboni,S. Zenoni,M. Delledonne,M. Pezzotti
Doi: 10.2174/978160805360511201010218
Water Relations of the Grape Berry and Aquaporins
Ebook: The Biochemistry of the Grape Berry
Volume: 1 Year: 2012
Author(s): S. D. Tyerman,M. M. Chaves,F. Barrieu
Doi: 10.2174/978160805360511201010003
Tackling the Cell Wall of the Grape Berry
Ebook: The Biochemistry of the Grape Berry
Volume: 1 Year: 2012
Author(s): L. F. Goulao,J. C. Fernandes,P. Lopes,S. Amâncio
Doi: 10.2174/978160805360511201010172
Nutritional and Functional Properties of Edible Berries: Implications For Health Claims
Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Amadeo Girones-Vilaplana,Cristina Garcia-Viguera,Diego A. Moreno,Ral Dominguez-Perles
Doi: 10.2174/9781681082394116010009
Bioactive Phenols in Small Fruits and Berries
Ebook: Frontiers in Natural Product Chemistry
Volume: 2 Year: 2016
Author(s): Raquel de Pinho Ferreira Guiné
Doi: 10.2174/9781681083599116020007