Search Result "MW"
A Comparative Study on the Thermal and Microwave-assisted Direct Esterification of Phenyl-H-phosphinic Acid - Modeling the Rate Enhancing Effect of MWs
Journal: Current Physical Chemistry
Volume: 6 Issue: 4 Year: 2016 Page: 307-311
Author(s): Gyorgy Keglevich,Nora Z. Kiss,Zoltan Mucsi
Catalytic and MW-Assisted Michaelis-Arbuzov Reactions
Journal: Current Green Chemistry
Volume: 2 Issue: 3 Year: 2015 Page: 223-236
Author(s): Anna Dzielak, Artur Mucha
Potential and Scope of Microwave Heating: A Case Study on the Synthesis of Phosphinates
Journal: Current Green Chemistry
Volume: 5 Issue: 1 Year: 2018 Page: 60-66
Author(s): Gyorgy Keglevich,Nora Zsuzsa Kiss
A Three-Step Conversion of Phenyl-1H-phosphinic Acid to Dialkyl Phenylphosphonates Including Two Microwave-Assisted Direct Esterification Steps
Journal: Current Organic Synthesis
Volume: 11 Issue: 5 Year: 2014 Page: 767-772
Author(s): Nora Zsuzsa Kiss,Zoltan Mucsi,Eva Bottger,Laszlo Drahos,Gyorgy Keglevich
Recent Kinetic Studies of Phase-Transfer Reactions Under Microwave Irradiation
Journal: Mini-Reviews in Organic Chemistry
Volume: 15 Issue: 4 Year: 2018 Page: 324-329
Author(s): Gandavaram Syam Prasad
A Study on the Reactivity of Monosubstituted Benzenes in the MW-Assisted Pd(OAc)2-catalyzed Hirao Reaction with Ph2P(O)H and (EtO)2P(O)H Reagents
Journal: Current Organic Chemistry
Volume: 24 Issue: 9 Year: 2020 Page: 1048-1054
Author(s): Réka Henyecz,Bianka Huszár,Viktória Grenitzer,György Keglevich
Microwave Catalyzed Oxidative Degradation of Methyl Orange in Simulated Wastewater Using Microwave Catalytic TiO2/AC and Mechanistic Studies
Journal: Current Microwave Chemistry
Volume: 3 Issue: 1 Year: 2016 Page: 38-46
Author(s): Lingfei Gao,Zunfang Jiang,Jicheng Zhou
Microwave (MW) Energy in Enzyme Deactivation: Stabilization of Rice Bran from Few Widely Consumed Indigenous Rice Cultivars (Oryza sativa L.) from Eastern Himalayan Range
Journal: Current Nutrition & Food Science
Volume: 11 Issue: 3 Year: 2015 Page: 240-245
Author(s): Ashma Begum,Jahnabi Sarma,Preetismita Borah,Pinky M. Bhuyan,Ruprekha Saikia,Tobiul H. Ahmed,Susma Karki,Jyoti R. Dowarah,Priti Gupta,Ritika R. Khanna,Luna Rai,Judy Lalhmangaihzuali,Aradhana Goswami,Pritish Chowdhury
The Effect of Non-Thermal Microwave-Treated Physiological Solution on Isolated Heart Muscle of Snail
Journal: Current Chemical Biology
Volume: 10 Issue: 1 Year: 2016 Page: 2-8
Author(s): Gayane Ayrapetyan,Hovik Hayrapetyan,Sinerik Ayrapetyan
Oat β-Glucan Reduces Serum LDL Cholesterol in Humans with Serum LDL Cholesterol <160mg/dL
Journal: Immunology, Endocrine & Metabolic Agents in Medicinal Chemistry (Discontinued)
Volume: 16 Issue: 2 Year: 2016 Page: 122-128
Author(s): Thomas M.S. Wolever,Daniel Raederstorff,Ruedi Duss