Search Result "DGGE"
Microbial Profiling of Malera and Phab: Starters Used for Preparing Traditional Fermented Foods and Beverages in Himachal Pradesh, India
Journal: Current Nutrition & Food Science
Volume: 15 Issue: 7 Year: 2019 Page: 707-711
Author(s): Vipasha Sharma,Sampan Attri,Rishi Mahajan,Gunjan Goel
Electroless Copper Plating of Titanium Condenser Tubes for Biofouling Control
Journal: Innovations in Corrosion and Materials Science (Discontinued)
Volume: 6 Issue: 1 Year: 2016 Page: 65-73
Author(s): Balakrishnan Anandkumar,Rani P. George,Alagarsamy Karthik,Dasnamoorthy Ramachandran,Uthandi Kamachi Mudali
The Effect of Different Pretreatment Methods and Operational Conditions on the Biohydrogen Production Potential of Aged Anaerobic Culture
Journal: Current Biochemical Engineering (Discontinued)
Volume: 1 Issue: 2 Year: 2014 Page: 84-91
Author(s): P. Bakonyi,K. Orlovits,V. Simon,B. Borza,G. Kumar,S. Periyasamy,C.Y. Lin,N. Nemestóthy,K. Belafi-Bako
Enhancement of Fermentative Hydrogen Production from Beverage Wastewater via Bioaugmentation and Statistical Optimization
Journal: Current Biochemical Engineering (Discontinued)
Volume: 1 Issue: 2 Year: 2014 Page: 92-98
Author(s): Periyasamy Sivagurunathan,Kumar Gopalakrishnan,Chiu-Yue Lin
FHIT and p53 Status and Response to Platinum-Based Treatment in Advanced Non-Small Cell Lung Cancer
Journal: Current Cancer Drug Targets
Volume: 8 Issue: 5 Year: 2008 Page: 342-348
Author(s): D. L. Cortinovis, F. Andriani, A. Livio, A. Fabbri, F. Perrone, B. Marcomini, S. Pilotti, L. Mariani, P. Bidoli, E. Bajetta, L. Roz, G. Sozzi
Abundance and Diversity of GI Microbiota Rather than IgG4 Levels Correlate with Abdominal Inconvenience and Gut Permeability in Consumers Claiming Food Intolerances
Journal: Endocrine, Metabolic & Immune Disorders - Drug Targets
Volume: 14 Issue: 1 Year: 2014 Page: 67-75
Author(s): Berit Hippe,Marlene Remely,Natalie Bartosiewicz,Monika Riedel,Claudia Nichterl,Lulit Schatz,Sandra Pummer,Alexander Haslberger
High Throughput Biotechnology in Traditional Fermented Food Industry
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 2 Issue: 3 Year: 2010 Page: 251-257
Author(s): Yong Yang, Rong-man Xu, Jia Song, Wei-min Wang
Effect of Powdered Activated Carbon as Advanced Step in Wastewater Treatments on Antibiotic Resistant Microorganisms
Journal: Current Pharmaceutical Biotechnology
Volume: 20 Issue: 1 Year: 2019 Page: 63-75
Author(s): Damiana Ravasi,Roger König,Pamela Principi,Giuseppe Perale,Antonella Demarta
Feed Resources, Rumen Fermentation, Manipulation and Production in Swamp Buffalo: A Review
Ebook: The Buffalo (Bubalus bubalis) - Production and Research
Volume: 1 Year: 2017
Author(s): Metha Wanapat,V. Chanthakhoun,R. Pilajun,P. Khejornsart
Doi: 10.2174/9781681084176117010009
The Reuse of Sewage Sludge: Current Problems and Future Trends
Journal: Current Biotechnology
Volume: 1 Issue: 4 Year: 2012 Page: 318-326
Author(s): M. V. Martinez-Toledo,F. Osorio,E. Hontoria,A. Gonzalez-Martinez,M. Vela-Cano,P. Maza,J. Gonzalez-Lopez