Search Result "Chinese fever vine"
Anthraquinone Derivatives and its Antibacterial Properties from Paederia foetida Stems
Journal: The Natural Products Journal
Volume: 11 Issue: 2 Year: 2021 Page: 193-199
Author(s): Aryandi Ramadhan,Agustin Krisna Wardani,Bongani Sicelo Dlamini,Chi-I Chang
The Role of Traditional Chinese Medicine and Chinese Pharmacopoeia in theEvaluation and Treatment of COVID-19
Journal: Current Pharmaceutical Design
Volume: 30 Issue: 14 Year: 2024 Page: 1060-1074
Author(s):
Merging Traditional Chinese Medicine with Modern Drug Discovery Technologies to Find Novel Drugs and Functional Foods
Journal: Current Drug Discovery Technologies
Volume: 7 Issue: 1 Year: 2010 Page: 2-12
Author(s): Rocky Graziose, Mary Ann Lila, Ilya Raskin
Targeting Tumor Proteasome with Traditional Chinese Medicine
Journal: Current Drug Discovery Technologies
Volume: 7 Issue: 1 Year: 2010 Page: 46-53
Author(s): Huanjie Yang, Jinbao Liu, Q. Ping Dou
Plants Indicated by Brazilian Indians for Disturbances of the Central Nervous System: A Bibliographical Survey
Journal: Central Nervous System Agents in Medicinal Chemistry
Volume: 6 Issue: 3 Year: 2006 Page: 211-244
Author(s): Eliana Rodrigues, Fulvio R. Mendes, Giuseppina Negri
Bio-Activities and Syntheses Developments of Triptolides
Journal: Mini-Reviews in Organic Chemistry
Volume: 9 Issue: 2 Year: 2012 Page: 151-162
Author(s): Shi-Wu Chen,Ni-Ni Zhou,Chong Li
The Activity of Several Medicinal Herbs such as Anti-inflammatories, Anti-Pyretic, Analgesics and Antioxidants
Journal: Current Indian Science
Volume: 1 Issue: 1 Year: 2023 Page: 1-22
Author(s):
Anticancer Agents: Plants Used in Ayurveda
Ebook: Herbal Medicine: Back to the Future
Volume: 3 Year: 2019
Author(s): Uma Ranjan Lal,Dharmik Joshi,Sugato Banerjee
Ethnobotany, Ethnomedicine, Chemistry and Pharmacology of Clematis Species Used in Australia, China and India
Ebook: Practice and Re-Emergence of Herbal Medicine
Volume: 1 Year: 2023
Author(s):
Antidiabetic Potential of Fabaceae Family: An Overview
Journal: Current Nutrition & Food Science
Volume: 6 Issue: 3 Year: 2010 Page: 161-175
Author(s): Rathee Permender, Chaudhary Hema, Rathee Sushila, Rathee Dharmender, Kumar Vikash