Search Result "Antioxidant Capacity"
Assessment of Antioxidant Capacity of Natural Products
Journal: Current Pharmaceutical Biotechnology
Volume: 11 Issue: 8 Year: 2010 Page: 801-809
Author(s): Etsuo Niki
A Superoxide Dismutase Biosensor for Measuring the Antioxidant capacity of Blueberry Based Integrators
Journal: Current Pharmaceutical Analysis
Volume: 9 Issue: 2 Year: 2013 Page: 208-216
Author(s): Luigi Campanella, Rosita Gabbianelli, Tania Gatta, Elisa Mazzone, Mauro Tomassetti
Radical Scavenging and Antioxidant Capacity of Serotonin
Journal: Current Bioactive Compounds
Volume: 9 Issue: 2 Year: 2013 Page: 143-152
Author(s): S. Beyza Ozturk Sarikaya,Ilhami Gulcin
Preparation and Antioxidant Capacity Test of Praziquantel Nanoemulsion
Journal: Current Bioactive Compounds
Volume: 14 Issue: 1 Year: 2018 Page: 48-53
Author(s): Muhammad T. Islam,Leticia Streck,Arnobio A. da Silva-Junior,Ana A. de Carvalho Melo-Cavalcante
Electrochemical Sensors for Assessing Antioxidant Capacity of Bee Products
Ebook: Chemistry, Biology and Potential Applications of Honeybee Plant-Derived Products
Volume: 1 Year: 2016
Author(s): António M. Peres,Mara E.B. Sousa,Ana C.A. Veloso,LetÃcia Estevinho,LuÃs G. Dias
Doi: 10.2174/9781681082370116010009
Electrochemical Approaches Employed for Sensing the Antioxidant Capacity Exhibited by Vegetal Extracts: A Review
Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 16 Issue: 2 Year: 2013 Page: 98-108
Author(s): Mauricio Hilgemann,Victor Costa Bassetto,Lauro Tatsuo Kubota
Microfluidics for Monitoring Oxidative Stress and Antioxidant Capacity
Journal: Current Analytical Chemistry
Volume: 8 Issue: 4 Year: 2012 Page: 456-471
Author(s): Pedro Ortiz,Xavier Munoz-Berbel,Javier Gonzalo-Ruiz
Antioxidant Capacity of the Methanol Extract of Dysophylla auricularia
Journal: Current Bioactive Compounds
Volume: 14 Issue: 1 Year: 2018 Page: 92-98
Author(s): Muhammad T. Islam,Leonardo R. Sousa,Ana M.O.F. da Mata,Marcus V.O.B. de Alencar,Rosalia M.T. de Lima,Joao M.C. e Sousa,Ana A.C. Melo-Cavalcante
Antioxidant Capacity of Binary and Ternary Mixtures of Orange, Grape, and Starfruit Juices
Journal: Current Nutrition & Food Science
Volume: 12 Issue: 1 Year: 2016 Page: 65-71
Author(s): Raúl Siche,Carmen Ãvalos,Hubert Arteaga,Erick Saldaña,Thais M. F. S. Vieira
Analytical Tools for the Determination of Antioxidants and Antioxidant Capacity in Biological Samples, Principles and Applications
Journal: Current Organic Chemistry
Volume: 21 Issue: 20 Year: 2017 Page: 2109-2116
Author(s): Miroslav Pohanka