Phytotherapy in the Management of Diabetes and Hypertension

Author(s): Xiwei Ji, Xin Jin and William C. Cho

DOI: 10.2174/9781681081618116020008

Traditional Chinese Medicines for the Treatment of Diabetes and Hypertension

Pp: 121-137 (17)

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  • * (Excluding Mailing and Handling)

Abstract

SHS investigation development is considered from the geographical and historical viewpoint. 3 stages are described. Within Stage 1 the work was carried out in the Department of the Institute of Chemical Physics in Chernogolovka where the scientific discovery had been made. At Stage 2 the interest to SHS arose in different cities and towns of the former USSR. Within Stage 3 SHS entered the international scene. Now SHS processes and products are being studied in more than 50 countries.

Abstract

There is a long history of using traditional Chinese medicines (TCM) for the treatment of diabetes mellitus (DM) and hypertension (HTN). However, their functioning mechanisms are still unknown. In this chapter, we summarize some common Chinese herbs that have been applied to treat DM and/or HTN since ancient times. Their active ingredients and the underlying mechanisms have been expounded. This may provide us a better understanding of the functions of these TCM for the treatment of DM and HTN, as well as a clue to unveil their possible efficacies for these chronic diseases. Nevertheless, further studies are needed to more accurately represent TCM in this field.

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