Electrochemical Biosensors in Practice: Materials and Methods

Author(s): Seyed Morteza Naghib, Seyed Mahdi Katebi and Sadegh Ghorbanzade

DOI: 10.2174/9789815123944123010002

Introduction to Electrochemical Biosensors

Pp: 1-39 (39)

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Abstract

SHS investigation development is considered from the geographical and historical viewpoint. 3 stages are described. Within Stage 1 the work was carried out in the Department of the Institute of Chemical Physics in Chernogolovka where the scientific discovery had been made. At Stage 2 the interest to SHS arose in different cities and towns of the former USSR. Within Stage 3 SHS entered the international scene. Now SHS processes and products are being studied in more than 50 countries.

Abstract

The book starts with the definition of biosensors and their classifications upon transduction, which is divided into five systems: Electrochemical, Optical, Thermal, Mass-bass, and Energy and bioreceptor components, which are divided into six types, including Enzymes, antibodies, Nucleic Acids, Aptamers, Cells, and Microbial. Afterward, it continues with electrochemical biosensor fundamental descriptions and then introduces all the electrochemical types like Voltammetric, Potentiometric, and Impedimetric. Finally, Chapter 1 concludes with a short discussion of the electrochemical biosensor market. This talk will focus on biological sectors, food production, and environmental protection and will finish with a look at the newly revealed numbers.

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