Abstract
SHS investigation development is considered from the geographical and historical viewpoint. 3 stages are described. Within Stage 1 the work was carried out in the Department of the Institute of Chemical Physics in Chernogolovka where the scientific discovery had been made. At Stage 2 the interest to SHS arose in different cities and towns of the former USSR. Within Stage 3 SHS entered the international scene. Now SHS processes and products are being studied in more than 50 countries.
Abstract
Since ancient times, Trigonella foenum-graecum (fenugreek), a plant from
the legume family (Fabaceae), is one of the most popular spices worldwide. Medicinal
benefits and properties of this plant have been recognized. Fenugreek has a long history
as a remedy for diabetes mellitus with a known effective anti-diabetic plant. The
studies indicated that T. foenum-graecum has several important biological activities,
such as potent immunomodulation-associated anticancer and anti-inflammatory effects.
Besides the healing properties, it is stated as a functional food for promoting well-being
and a tasty spice often used in the kitchens and the industrial fields. However, to the
best of our knowledge, no research has been done so far concerning this plant as a
comprehensive literature search. In this chapter, we discuss how fenugreek may be
beneficial in clinical and prophylactic health and what further research is necessary to
understand whether regular consumption can contribute to healthy living generally
Keywords:
Fabaceae, Fenugreek, Herbs, Leguminosae, Phytochemistry, Spice, Trigonella, Trigonella foenum-graecum, Usages.
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Authors:Bentham Science Books