Abstract
This chapter deals with the introduction, classification and biological functions of vitamins. The deficiencies caused by water-insoluble vitamins such as vitamin-A, vitamin-D, vitamin-E and vitamin-K and water-soluble vitamins such as vitamin-C and the vitamin-B complex have been discussed in detail. The structure and properties of various types of vitamins are also part of this subject.
Keywords: Ascorbic acid, Biotin, Niacin, Pyridoxine, Riboflavin, Tocopherols, Vitamin.
Related Journals
Current Pharmacogenomics
Biosphere: A Scientific Journal
Gene Editing Technologies
Current Journal of Life Sciences
Recent Patents on Biotechnology
Recent Advances in Food, Nutrition & Agriculture
MicroRNA
Current Bioinformatics
Protein & Peptide Letters
Current Cell Science
Related Books
Industrial Applications of Soil Microbes
Industrial Applications of Soil Microbes
Industrial Applications of Soil Microbes
Industrial Applications of Soil Microbes
Biomarkers in Medicine
Biopolymers Towards Green and Sustainable Development
Algal Biotechnology for Fuel Applications
The Wax Moth: A Problem or a Solution?
Taurine and the Mitochondrion: Applications in the Pharmacotherapy of Human Diseases
