Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand

Author(s): Daneysa L. Kalschne, Marinês P. Corso and Cristiane Canan

DOI: 10.2174/9789811470196120010013

Subject Index

Pp: 127-137 (11)

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Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand

Subject Index

Author(s): Daneysa L. Kalschne, Marinês P. Corso and Cristiane Canan

Pp: 127-137 (11)

DOI: 10.2174/9789811470196120010013

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