Frontiers in Drug Safety

Author(s): Alankar Shrivastava and Ritesh Kumar

DOI: 10.2174/9781681086750118010004

Introduction (Food, Food Fraud, History of Adulteration)

Pp: 1-12 (12)

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Abstract

SHS investigation development is considered from the geographical and historical viewpoint. 3 stages are described. Within Stage 1 the work was carried out in the Department of the Institute of Chemical Physics in Chernogolovka where the scientific discovery had been made. At Stage 2 the interest to SHS arose in different cities and towns of the former USSR. Within Stage 3 SHS entered the international scene. Now SHS processes and products are being studied in more than 50 countries.

Abstract

Food adulteration is not new or unknown thing for the people and is now one of the global threats for the mankind. The following chapter deals with some basics related to the topic of book like definitions and explanations like food, food fraud history of food adulteration and ends up with some brief description of Codex Alimentarius. This chapter will increase the common understanding of the readers to proceed in the next important chapters.

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