Search Result "chelation-controlled addition"
Antioxidant Food Additives
Ebook: Food Additives and Human Health
Volume: 1 Year: 2020
Author(s): Ilias Marmouzi,Shahira M. Ezzat,Mourad Kharbach,Abdelhakim Bouyahya
Doi: 10.2174/9789811446139120010007
Nucleophilic Addition of Cyclopropenes
Journal: Current Organic Chemistry
Volume: 20 Issue: 1 Year: 2016 Page: 1862-1877
Author(s): Andrew Edwards, Marina Rubina, Michael Rubin
Alternative Additives and Ingredients
Ebook: Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand
Volume: 1 Year: 2020
Author(s): Daneysa L. Kalschne,Marinês P. Corso,Cristiane Canan
Doi: 10.2174/9789811470196120010012
Preparation of Disubstituted Phenyl Propargyl Alcohols, their Use in Oxathiolene Oxide Synthesis, and Evaluation of the Oxathiolene Oxide Products as Anticarcinogenic Enzyme Inducers
Journal: Letters in Organic Chemistry
Volume: 6 Issue: 3 Year: 2009 Page: 242-251
Author(s): Maben Ying, Matthew G. Smentek, Rong Ma, Cynthia S. Day, Suzy V. Torti, Mark E. Welker
Recent Progress in Selective Additions of Organometal Reagents to Carbonyl Compounds
Journal: Current Organic Chemistry
Volume: 11 Issue: 2 Year: 2007 Page: 127-157
Author(s): Manabu Hatano, Takashi Miyamoto, Kazuaki Ishihara
Recent Advances in Catalytic Asymmetric Addition to Imines and Related C=N Systems
Journal: Current Organic Chemistry
Volume: 9 Issue: 1 Year: 2005 Page: 1315-1392
Author(s): Tirayut Vilaivan, Worawan Bhanthumnavin, Yongsak Sritana-Anant
Deferoxamine Interference in Fibro-inflammation: Additional Action inControl of Obese Adipose Tissue Dysfunction
Journal: Current Drug Targets
Volume: 24 Issue: 8 Year: 2023 Page: 688-696
Author(s): Erica Martins Ferreira Gotardo,Thaina Rodrigues de Morais,Ana Paula Timóteo Ferreira,Marcelo Lima Ribeiro
Role of Nanoparticles in Veterinary Medicine and as Feed Additive in Livestock
Ebook: Recent Trends In Livestock Innovative Technologies
Volume: 7 Year: 2023
Author(s):
Doi: 10.2174/9789815165074123070018
Conjugate Additions of Organolithiums to Electron-poor Olefins: A Simple and Useful Approach to the Synthesis of Complex Molecules
Journal: Current Organic Chemistry
Volume: 21 Issue: 3 Year: 2017 Page: 190-217
Author(s): Paola Vitale,Vito Capriati,Saverio Florio,Filippo M. Perna,Antonio Salomone
Recent Applications of Cyclodextrins as Food Additives and in Food Processing
Journal: Current Nutrition & Food Science
Volume: 9 Issue: 3 Year: 2013 Page: 167-179
Author(s): Katia Martina, Arianna Binello, Dale Lawson, Laszlo Jicsinszky, Giancarlo Cravotto