Search Result "Wild berries"


Potential Health Benefits of Berries

Journal: Current Nutrition & Food Science
Volume: 1 Issue: 1 Year: 2005 Page: 71-86
Author(s): Julie Beattie, Alan Crozier, Garry G. Duthie

Review Article

Metabolomics of Healthy Berry Fruits

Journal: Current Medicinal Chemistry
Volume: 25 Issue: 37 Year: 2018 Page: 4888-4902
Author(s): Gilda D'Urso,Sonia Piacente,Cosimo Pizza,Paola Montoro

Beneficial Effects of Berry Fruits on Autoimmune Diseases

Ebook: Herbal Medicine for Autoimmune Diseases
Volume: 1 Year: 2024
Author(s): Fatih Gokhan Erbas
Doi: 10.2174/9789815305005124010012

Bioactive Phenols in Small Fruits and Berries

Ebook: Frontiers in Natural Product Chemistry
Volume: 2 Year: 2016
Author(s): Raquel de Pinho Ferreira Guiné
Doi: 10.2174/9781681083599116020007

Nutritional and Functional Properties of Edible Berries: Implications For Health Claims

Ebook: Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters: Part I
Volume: 1 Year: 2016
Author(s): Amadeo Girones-Vilaplana,Cristina Garcia-Viguera,Diego A. Moreno,Ral Dominguez-Perles
Doi: 10.2174/9781681082394116010009

Health Promoting Properties of Grewia asiatica and Grewia tenax Berries: A Potential Role in Cancer, Diabetes, and Liver Diseases Prevention

Ebook: Bioactive Phytochemicals from Himalayas: A Phytotherapeutic Approach
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815123289123010008

General Review Article

Maqui (Aristotelia chilensis (Mol.) Stuntz) and murta (Ugni molinae Turcz): Native Chilean sources of polyphenol compounds.

Journal: Mini-Reviews in Organic Chemistry
Volume: 16 Issue: 3 Year: 2019 Page: 261-276
Author(s): Pamela R. Rivera-Tovar,María S. Mariotti-Celis,José Ricardo Pérez-Correa

Yam (Dioscorea species): Future Functional Wild Food of Tribal Odisha, India

Ebook: Frontiers in Bioactive Compounds
Volume: 2 Year: 2017
Author(s): Sanjeet Kumar
Doi: 10.2174/9781681084299117020011

Research Article

Effect of Juice Extraction Methods on the Physicochemical Characteristics of Haskap Berry (Lonicera caerulea L.) Products

Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 220-229
Author(s): Rabie Khattab, Amyl Ghanem, Marianne Su-Ling Brooks

Research Article

Comparative Analysis of Essential Oils from Myrtus communis Berry Color Morphs from Southern Iran

Journal: The Natural Products Journal
Volume: 8 Issue: 4 Year: 2018 Page: 317-322
Author(s): Donya Shahbazian,Akbar Karami,Saeid Eshghi

Previous   Next

Go to   Results 1 - 1 of 1128

Apply Filters

Volume Years
Article Type
Publication Title
Subject Title

Content Type


Ads