Search Result "Pulse proteins"

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Review Article

Pulses as Sustainable Protein Sources: Benefits, Drawbacks, and Gaps

Journal: Letters in Functional Foods
Volume: 1 Issue: 1 Year: 2024 Page: 9-16
Author(s):

Research Article

Folding and Unfolding Kinetics of Unpurified Proteins by Pulse Proteolysis

Journal: Protein & Peptide Letters
Volume: 23 Issue: 11 Year: 2016 Page: 976-987
Author(s): Kanako Shima,Jun Okada,Satoshi Sano,Kazufumi Takano

Wide Pulse Pressure in the Elderly

Journal: Current Cardiology Reviews
Volume: 1 Issue: 3 Year: 2005 Page: 213-223
Author(s): Mario R. Garcia-Palmieri

New High Voltage Pulse Generators

Journal: Recent Patents on Electrical Engineering
Volume: 2 Issue: 1 Year: 2009 Page: 65-76
Author(s): Abbas Pourzaki, Hossein Mirzaee

Pulsed Electric Field

Ebook: Green Extraction Techniques in Food Analysis
Volume: 3 Year: 2023
Author(s):
Doi: 10.2174/9789815049459123030014

Review Article

Antioxidant Phytochemicals in Pulses and their Relation to Human Health: A Review

Journal: Current Pharmaceutical Design
Volume: 26 Issue: 16 Year: 2020 Page: 1880-1897
Author(s): María Ciudad-Mulero,Mª Cruz Matallana-González,Montaña Cámara,Virginia Fernández-Ruiz,Patricia Morales

Gene Transfer and Drug Delivery with Electric Pulse Generators

Journal: Current Drug Metabolism
Volume: 14 Issue: 3 Year: 2013 Page: 319-323
Author(s): Chenguo Yao,Fei Guo,Chengxiang Li,Caixin Sun

Pulsed Laser Deposition: The Road to Hybrid Nanocomposites Coatings and Novel Pulsed Laser Adaptive Technique

Journal: Recent Patents on Nanotechnology
Volume: 7 Issue: 1 Year: 2013 Page: 26-40
Author(s): Valery Serbezov

Evaluation of a Micro Volume Pulsed Ultrafiltration Cell for Screening Ligands in Non-Covalent Complexes

Journal: Combinatorial Chemistry & High Throughput Screening
Volume: 5 Issue: 1 Year: 2002 Page: 65-73
Author(s): Michael B. Beverly, Paul West, Randy K. Julian

Alternative Non-Thermal Approaches: Microwave, Ultrasound, Pulsed Electric Fields, Irradiation

Ebook: Application Of Alternative Food-Preservation Technologies To Enhance Food Safety And Stability
Volume: 1 Year: 2010
Author(s): Nilde Di Benedetto,Marianne Perricone,Maria Rosaria Corbo
Doi: 10.2174/978160805096311001010143

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