Search Result "Egg white"
Identification of Egg White Proteins and Divergence in the Regulatory Region of the Ovalbumin Gene in Avians
Journal: Protein & Peptide Letters
Volume: 24 Issue: 1 Year: 2017 Page: 12-25
Author(s): Jindong Ren,Jianhong Hu,Li Chen,Yali Liu,Xiaoqin Xu,Jun He,Jianliang Shen,Lizhi Lu
The Stability Curve of Hen Egg White Lysozyme
Journal: Protein & Peptide Letters
Volume: 13 Issue: 8 Year: 2006 Page: 769-772
Author(s): Saronya S. Younvanich, B. Mark Britt
Egg-white Templating of Hierarchically Macroporous Architectures of SiO2, TiO2 and C/SiCN Nanocables, and Photocatalytic Properties
Journal: Current Nanoscience
Volume: 7 Issue: 6 Year: 2011 Page: 1004-1008
Author(s): Falu Yang, Yongjun Ma, Yong Zhou, Chonghua Pei, Qingping Luo, Min Zeng, Bo Dai
Tertiary Butanol Induced Amyloidogenesis of Hen Egg White Lysozyme (HEWL) Is Facilitated by Aggregation-Prone Alkali-Induced Molten Globule Like Conformational State
Journal: Protein & Peptide Letters
Volume: 16 Issue: 1 Year: 2009 Page: 56-60
Author(s): Mahrukh Hameed, Basir Ahmad, Rizwan Hassan Khan, Khurshid Iqbal Andrabi, Khalid Majid Fazili
Egg Proteins and Peptides in Human Health-Chemistry, Bioactivity and Production
Journal: Current Pharmaceutical Design
Volume: 13 Issue: 9 Year: 2007 Page: 875-884
Author(s): Yoshinori Mine
Identification and Characterization of Molten Globule-Like State of Hen Egg-White Lysozyme in Presence of Salts Under Alkaline Conditions
Journal: Protein & Peptide Letters
Volume: 17 Issue: 1 Year: 2010 Page: 11-17
Author(s): M. A. Ansari, S. Zubair, S. M. Atif, M. Kashif, N. Khan, M. Rehan, T. Anwar, A. Iqbal, M. Owais
Investigation of the Effects of Using Omega-3 Fatty Acids on Egg Quality in Functional Egg Production
Ebook: Frontiers in Natural Product Chemistry
Volume: 9 Year: 2022
Author(s):
Doi: 10.2174/9789815040586122090004
Profiling of Essential Mineral Content, Heavy Metals, and Bacterial Contaminants in Conventional and Organic Eggs Available in the Hypermarkets of the Eastern Province of Saudi Arabia
Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 12 Issue: 2 Year: 2021 Page: 134-142
Author(s): Saad Dahlawi,Mahmoud Berekaa,Khaled Salama,Ossama Labib,Saifullah,Waqas Asghar,Nauman Khalid
Evaluating Quinacrine as a Potential Amyloid Imaging Compound: Studies on Hen Egg White Lysozyme as Model System
Journal: Protein & Peptide Letters
Volume: 19 Issue: 8 Year: 2012 Page: 826-831
Author(s): Manjeet Kumar,Nandini Sarkar,Vikash Kumar Dubey
Recent Advances in the Understanding of the Molecular Effectors of Mammalian Egg Activation
Ebook: Oocyte Maturation and Fertilization: A Long History for a Short Event
Volume: 1 Year: 2011
Author(s): Christopher Malcuit,Rafael A. Fissore
Doi: 10.2174/978160805182311101010121