Search Result "Allspice"

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Medicinal Properties of the Jamaican Pepper Plant Pimenta dioica and Allspice

Journal: Current Drug Targets

Volume: 13 Issue: 14 Year: 2012 Page: 1900-1906

Author(s): Lei Zhang,Bal L. Lokeshwar

Antimicrobial and Chemopreventive Properties of Herbs and Spices

Journal: Current Medicinal Chemistry

Volume: 11 Issue: 1 Year: 2004 Page: 1451-1460

Author(s): P. K. Lai, J. Roy

Comparative Phenolic Contents and Antioxidant Activities of Myristica and Pimenta Extracts

Journal: Current Nutrition & Food Science

Volume: 9 Issue: 3 Year: 2013 Page: 249-253

Author(s): Hao-Tam Nguyen-Luong, Allan Davison, Amandio Vieira

RDE in Concept Research: An Empirical Demonstration

Ebook: Rule Developing Experimentation: A Systematic Approach to Understand & Engineer the Consumer Mind

Volume: 1 Year: 2012

Author(s): Alex Gofman,Tõnis Mets

Doi: 10.2174/978160805284411201010090

Research Article
Kinetics, Isotherm, Thermodynamics, and Mechanisms of Pb(II) Adsorption on Chemically Modified Spent Grated Coconut (Cocos nucifera)

Journal: Recent Innovations in Chemical Engineering

Volume: 11 Issue: 3 Year: 2018 Page: 201-224

Author(s): Khadijah Khalid,Megat Ahmad Kamal Megat Hanafiah

Letter Article
Antimicrobial Activity and Molecular Docking of Tannins from Pimenta dioica

Journal: Letters in Drug Design & Discovery

Volume: 15 Issue: 5 Year: 2018 Page: 508-515

Author(s): Reham Al-Harbi,Mona Shaaban,Razan Al-wegaisi,Fatma Moharram,Ola Abd El-Rahman,Shahenda El-Messery

Role of Medicinal, Aromatic Plants, Spices and Condiments in Food Industry

Ebook: Traditional Medicine in North East Africa: Research on Traditional Healer Preparations and Herbs

Volume: 1 Year: 2025

Author(s): Jawed Ahmad Rizawi

Doi: 10.2174/9789815313178125010014

Essential Oils for Preserving Perishable Foods: Possibilities and Limitations

Ebook: Application Of Alternative Food-Preservation Technologies To Enhance Food Safety And Stability

Volume: 1 Year: 2010

Author(s): Barbara Speranza,Maria Rosaria Corbo

Doi: 10.2174/978160805096311001010035

Clove (Syzygium aromaticum) and its Derivatives in Poultry Feed

Ebook: Antibiotic Alternatives in Poultry and Fish Feed

Volume: 1 Year: 2022

Author(s):

Doi: 10.2174/9789815049015122010008

Review Article
Impact of the Current Scenario and Future Perspectives for theManagement of Oral Diseases: Remarkable Contribution of Herbs inDentistry

Journal: Anti-Infective Agents

Volume: 20 Issue: 5 Year: 2022 Page: 27-45

Author(s):

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