Search Result "oil consumption"


Review Article

Dietary Fats and Oils in India

Journal: Current Diabetes Reviews
Volume: 13 Issue: 5 Year: 2017 Page: 438-443
Author(s): Seema Gulati,Anoop Misra,Meenu Sharma

Review Article

Olive Oil Consumption can Prevent Non-communicable Diseases andCOVID-19: A Review

Journal: Current Pharmaceutical Biotechnology
Volume: 23 Issue: 2 Year: 2022 Page: 261-275
Author(s): Debabrata Majumder,Mousumi Debnath,Kamal Nayan Sharma,Surinder Singh Shekhawat,G.B.K.S Prasad,Debasish Maiti,Seeram Ramakrishna

Clinical Trial

Effectiveness of Argan Oil Consumption on Knee Osteoarthritis Symptoms: A Randomized Controlled Clinical Trial

Journal: Current Rheumatology Reviews
Volume: 13 Issue: 3 Year: 2017 Page: 231-235
Author(s): Jamila Essouiri,Taoufik Harzy,Nadia Benaicha,Mourad Errasfa,Fatima Ezzahra Abourazzak

Olive Oil and Cancer Risk: an Update of Epidemiological Findings through 2010

Journal: Current Pharmaceutical Design
Volume: 17 Issue: 8 Year: 2011 Page: 805-812
Author(s): Claudio Pelucchi, Cristina Bosetti, Eva Negri, Loren Lipworth, Carlo La Vecchia

Review Article

Is There Something Fishy About Fish Oil?

Journal: Current Pharmaceutical Design
Volume: 25 Issue: 15 Year: 2019 Page: 1747-1759
Author(s): Miloš Šunderić,Dragana Robajac,Nikola Gligorijević,Goran Miljuš,Olgica Nedić,Katarina Smilkov,Darinka Gjorgieva Ackova,Vesna Rudić-Grujić,Ana Penezić

open access plus

Citrus Essential Oils: Current and Prospective Uses in the Food Industry

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 7 Issue: 2 Year: 2015 Page: 115-127
Author(s): Nazik E.M. Mustafa

An Overview of Olive Oil Biomolecules

Journal: Current Biotechnology
Volume: 1 Issue: 2 Year: 2012 Page: 115-124
Author(s): Jihene Elloumi,Rayda Ben-Ayed,Sami Aifa,Sami Aifa

Olive Oil and Haemostasis

Journal: Current Nutrition & Food Science
Volume: 3 Issue: 2 Year: 2007 Page: 175-182
Author(s): Javier Delgado-Lista, Jose Lopez-Miranda, Pablo Perez-Martinez, Juan Ruano, Francisco Fuentes, Francisco Perez-Jimenez

Fish Oils and Vascular Disease Prevention: An Update

Journal: Current Medicinal Chemistry
Volume: 14 Issue: 2 Year: 2007 Page: 2622-2628
Author(s): K. Tziomalos, V. G. Athyros, D. P. Mikhailidis, K. Tziomalos, V. G. Athyros, D. P. Mikhailidis

The Effect of Polyphenol Consumption on Blood Pressure

Journal: Mini-Reviews in Medicinal Chemistry
Volume: 13 Issue: 8 Year: 2013 Page: 1137-1149
Author(s): Alexander Medina-Remon, Ramon Estruch, Anna Tresserra-Rimbau, Anna Vallverdu-Queralt, Rosa Maria Lamuela-Raventos

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