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Elucidation of Possible Mechanism of Anti-Nociceptive and Anti-Oxidant Potential of Bauhinia tomentosa Extracts in Experimental Animal Models

Journal: The Natural Products Journal
Volume: 3 Issue: 4 Year: 2013 Page: 309-316
Author(s): Varsha Tiwari,Anita Singh

Research Article

Isothymusin, a Potential Inhibitor of Cancer Cell Proliferation: An In Silico and In Vitro Investigation

Journal: Current Topics in Medicinal Chemistry
Volume: 20 Issue: 21 Year: 2020 Page: 1898-1909
Author(s): Shilpi Singh,Priyanka Kumari,Yusuf Hussain,Suaib Luqman,Abha Meena,Deepika Kanaojia

Review Article

Chalcone Derivatives: Anti-inflammatory Potential and Molecular Targets Perspectives

Journal: Current Topics in Medicinal Chemistry
Volume: 17 Issue: 28 Year: 2017 Page: 3146-3169
Author(s): Debarshi Kar Mahapatra,Sanjay Kumar Bharti,Vivek Asati

Research Article

A Comparative Evaluation of In-Vitro Antioxidant Activity of Some Commonly Used Spices of Northern India

Journal: The Natural Products Journal
Volume: 7 Issue: 2 Year: 2017 Page: 131-136
Author(s): Paavan Singhal,Neha Singla,Dhanashree Sakhare,Anil K. Sharma

In-vitro Antioxidant activity of ‘Aswathy Chooranam’- a Siddha Drug

Journal: Current Traditional Medicine
Volume: 1 Issue: 2 Year: 2015 Page: 75-83
Author(s): M. Tamizhamuthu,S. Merish,Thomas M. Walter,A. Shifana Raheema

Pharmacognostic Profile of a Potent Medicinal Herb: Nardostachys Jatamansi

Ebook: The Chemistry inside Spices & Herbs: Research and Development
Volume: 4 Year: 2024
Author(s): Vandana A. Kumar
Doi: 10.2174/9789815196832124040007

Review Article

The Activity of Several Medicinal Herbs such as Anti-inflammatories, Anti-Pyretic, Analgesics and Antioxidants

Journal: Current Indian Science
Volume: 1 Issue: 1 Year: 2023 Page: 1-22
Author(s):

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