Search Result "brown seaweed"
A Review of the Components of Seaweeds as Potential Candidates in Cancer Therapy
Journal: Anti-Cancer Agents in Medicinal Chemistry
Volume: 18 Issue: 3 Year: 2018 Page: 354-366
Author(s): Ban-Feng Ruan,Wei-Wei Ge,Meng-Xue Lin,Qing-Shan Li
What is Seaweed? General Facts about Seaweeds
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Dinusha Shiromala Dissanayake,Thilina Uduwaka Jayawardena
Habitat and Resources of Edible Seaweeds
Ebook: Algal Functional Foods and Nutraceuticals: Benefits, Opportunities, and Challenges
Volume: 1 Year: 2022
Author(s): Monica G. Kavale,Tejal K. Gajaria
Functional Proteins Isolated from Seaweeds
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Welivitiye Kankanamge Malithi Omeka,Dileepa Sripal Liyanage,Satharasinghe Arachchige Kumudini Priyamala Lakmali
Antimicrobial Properties of Seaweeds
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Lakshanee Weerasinghe Lakshanee,Chamila Chathuranga Kadigamuwa,Mapa Mudiyanselage Sumudu Tharangani Mapa
Bioactive Compounds from Edible Seaweeds and their Applications
Ebook: Algal Functional Foods and Nutraceuticals: Benefits, Opportunities, and Challenges
Volume: 1 Year: 2022
Author(s): Anuruddhika Udayangani Rathnayake
Role of Seaweed as a Biofertilizer
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Marakkala Mannage Thilini Bhagya Lakshani,Manathunga Kumudu Sulakshani Thilakarathna,Don Ciril Harischandra Hiruni Sadunika Kumarasinghe,Rajapaksha Gedara Prasad Tharanga Jayasooriya
Seaweed Proteins as a Source of Bioactive Peptides
Journal: Current Pharmaceutical Design
Volume: 27 Issue: 11 Year: 2021 Page: 1342-1352
Author(s): Mehdi Alboofetileh,Ali Hamzeh,Mehdi Abdollahi
Seaweed as Livestock Food
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Manathunga Kumudu Sulakshani Thilakarathna,Ranahingayalage Ishara Sonali Karunathilaka,Mohamed Nazim Fara Nifla,Rajapaksha Gedara Prasad Tharanga Jayasooriya
Current Applications of Seaweed-Based Polysaccharides in Edible Packaging
Ebook: Algal Functional Foods and Nutraceuticals: Benefits, Opportunities, and Challenges
Volume: 1 Year: 2022
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