Search Result "Seaweed-Proteins"
Seaweed Proteins as a Source of Bioactive Peptides
Journal: Current Pharmaceutical Design
Volume: 27 Issue: 11 Year: 2021 Page: 1342-1352
Author(s): Mehdi Alboofetileh,Ali Hamzeh,Mehdi Abdollahi
Functional Proteins Isolated from Seaweeds
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Welivitiye Kankanamge Malithi Omeka,Dileepa Sripal Liyanage,Satharasinghe Arachchige Kumudini Priyamala Lakmali
Doi: 10.2174/9789815223644124010008
Role of Seaweed as a Biofertilizer
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Marakkala Mannage Thilini Bhagya Lakshani,Manathunga Kumudu Sulakshani Thilakarathna,Don Ciril Harischandra Hiruni Sadunika Kumarasinghe,Rajapaksha Gedara Prasad Tharanga Jayasooriya
Doi: 10.2174/9789815223644124010017
Bioactive Compounds from Edible Seaweeds and their Applications
Ebook: Algal Functional Foods and Nutraceuticals: Benefits, Opportunities, and Challenges
Volume: 1 Year: 2022
Author(s): Anuruddhika Udayangani Rathnayake
Doi: 10.2174/9789815051872122010013
Antimicrobial Properties of Seaweeds
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Lakshanee Weerasinghe Lakshanee,Chamila Chathuranga Kadigamuwa,Mapa Mudiyanselage Sumudu Tharangani Mapa
Doi: 10.2174/9789815223644124010015
What is Seaweed? General Facts about Seaweeds
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Dinusha Shiromala Dissanayake,Thilina Uduwaka Jayawardena
Doi: 10.2174/9789815223644124010004
Bioproducts from Seaweeds: A Review with Special Focus on the Iberian Peninsula
Journal: Current Organic Chemistry
Volume: 18 Issue: 7 Year: 2014 Page: 896-917
Author(s): Susana M. Cardoso,Loic G. Carvalho,Paulo J. Silva,Mara S. Rodrigues,Olivia R. Pereira,Leonel Pereira
Edible Seaweed-Based Biodegradable Films and Coatings for Food and Nutraceutical Applications
Ebook: Algal Functional Foods and Nutraceuticals: Benefits, Opportunities, and Challenges
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815051872122010021
Anti-Cancer Properties of Pure Compounds Isolated From Seaweeds
Ebook: The Role of Seaweeds in Blue Bioeconomy
Volume: 1 Year: 2024
Author(s): Thilina L. Gunathilaka,Kalpa W. Samarakoon
Doi: 10.2174/9789815223644124010011
Current Applications of Seaweed-Based Polysaccharides in Edible Packaging
Ebook: Algal Functional Foods and Nutraceuticals: Benefits, Opportunities, and Challenges
Volume: 1 Year: 2022
Author(s):
Doi: 10.2174/9789815051872122010022