Search Result "Onion"
Enhancement of Folliculogenesis by Fresh Onion Juice in a Rat Model
Journal: Current Traditional Medicine
Volume: 7 Issue: 3 Year: 2021 Page: 434-439
Author(s): Nafiye Yılmaz,Ayçağ Yorgancı,Hasan Ali İnal,Banu Seven,Hakan Timur,Müberra Namlı Kalem,Ziya Kalem,Özge Han,Banu Bilezikçi
Synthesis and Electrochemical Applications of Carbon Nano-onions
Journal: Current Nanoscience
Volume: 20 Issue: 1 Year: 2024 Page: 47-73
Author(s): Jorge A. Castaño,Jolaine G. Betancourth,Dahiana L. Caicedo,Manuel N. Chaur
Onion-Like Carbon Nanostructures: An Overview of Bio-Applications
Journal: Current Medicinal Chemistry
Volume: 26 Issue: 38 Year: 2019 Page: 6896-6914
Author(s): Diana M. Bobrowska,Piotr Olejnik,Luis Echegoyen,Marta E. Plonska-Brzezinska
Variation of Antioxidant Capacity in Different Layers of Onion (Allium cepa L.) At Two Different Stages of Maturation
Journal: Current Nutrition & Food Science
Volume: 8 Issue: 2 Year: 2012 Page: 126-130
Author(s): Nidhi Jaiswal,Syed Ibrahim Rizvi
Carbon Nano-onions: A Valuable Class of Carbon Nanomaterials in Biomedicine
Journal: Current Medicinal Chemistry
Volume: 26 Issue: 38 Year: 2019 Page: 6915-6929
Author(s): Silvia Giordani,Adalberto Camisasca,Viviana Maffeis
Gas Chromatography-Mass Spectrometry Based Metabolic Profiling of Onion Varieties of India
Journal: Current Metabolomics
Volume: 3 Issue: 1 Year: 2015 Page: 32-41
Author(s): Sukriti Das,Susmita Das,Plaban Bhattacharya,Achintya Saha,Bratati De
Effects of Onion Extract on Endogenous Vascular H2S and Adrenomedulin in Rat Atherosclerosis
Journal: Current Pharmaceutical Biotechnology
Volume: 12 Issue: 9 Year: 2011 Page: 1427-1439
Author(s): Wei Li, Chaoshu Tang, Hongfang Jin, Junbao Du
Potentials of Wild Edible Bush Onion (Afrostyrax Lepidophyllus) Plant as a Source of Essential Food and Medicinal Constituents
Ebook: The Chemistry inside Spices & Herbs: Research and Development
Volume: 4 Year: 2024
Author(s): Victor Olusegun Oyetayo,Folake Lucy Oyetayo,Nathaniel Olawale Oluji
Doi: 10.2174/9789815196832124040008
Nutritional and Therapeutic Potential of Garlic and Onion (Allium sp.)
Journal: Current Nutrition & Food Science
Volume: 12 Issue: 3 Year: 2016 Page: 190-199
Author(s): Prakash S. Bisen, Mila Emerald
Toxicological Effects of Red Onion Peel Aqueous Extract used for Eye-related Problems in Rats: In vivo Study
Journal: Current Nutrition & Food Science
Volume: 21 Issue: 3 Year: 2025 Page: 350-363
Author(s): Ali Hendi Alghamdi,Reem A. Balol,Aimun A. E. Ahmed