Search Result "GHG emission"


Measuring Sectoral Share of Green House Gases (GHGs) Emissions from Fossil Fuel Consumption and Offering Solutions: The Case of Turkey

Ebook: Air Pollution: Economic Modelling and Control Policies
Volume: 1 Year: 2011
Author(s): Niaz Ahmed Bhutto,Selim Cagatay
Doi: 10.2174/978160805217211101010013

Role of Microbes and Microbiomes in GHG Emissions and Mitigation in Agricultural Ecosystem Restoration

Ebook: Microbes as Agents of Change for Sustainable Development
Volume: 2 Year: 2024
Author(s): Helen Mary Rose
Doi: 10.2174/9789815322347124020007

Carbon Emission Assessment by Applying Clustering Technique to World’s Emission Datasets

Ebook: Advanced Mathematical Applications in Data Science
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815124842123010012

Review Article

A Backward Scenario Planning Overview of the Greenhouse Gas Emission in Iran by the End of the Sixth Progress Plan

Journal: Current Environmental Management (Discontinued)
Volume: 7 Issue: 1 Year: 2020 Page: 13-35
Author(s): Nima Norouzi,Mohammad Ali Dehghani

Review Article

Importance of Dissolved Methane Management When Anaerobically Treating Low-Strength Wastewaters

Journal: Current Organic Chemistry
Volume: 20 Issue: 26 Year: 2016 Page: 2810-2816
Author(s): Chungheon Shin,Perry L. McCarty,Jaeho Bae

What can be Done: Are there Remedies?

Ebook: Environmental Issues for the Twenty-First Century and their Impact on Human Health
Volume: 1 Year: 2012
Author(s): Richard B. Philp
Doi: 10.2174/978160805102111201010095

Hybrid IO Analysis of CO2 Emissions: An Application to the Portuguese Economy

Ebook: Air Pollution: Economic Modelling and Control Policies
Volume: 1 Year: 2011
Author(s): Luis Cruz,Eduardo Barata
Doi: 10.2174/978160805217211101010065

Review Article

The Challenges of Climate Change and Food Security in the United Arab Emirates (UAE): From Deep Understanding to Quick Actions

Journal: Current Nutrition & Food Science
Volume: 15 Issue: 5 Year: 2019 Page: 422-429
Author(s): Rahaf M. Ajaj,Suzan M. Shahin,Mohammed A. Salem

Research Article

Environmental Metrics of World Cuisine Recipes' Plant-Based Substitutes:Greenhouse Gas Emissions, Water Footprint, and Land Use

Journal: Current Nutrition & Food Science
Volume: 21 Issue: 5 Year: 2025 Page: 608-617
Author(s):

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