Search Result "Food Incompatibility"


Proteomic Studies on Plant-Pathogen Interaction in Compatible and Incompatible Systems

Journal: Current Proteomics
Volume: 4 Issue: 3 Year: 2007 Page: 141-156
Author(s): Yoki Kwok-Chu Butt, Samuel Chun-Lap Lo

Chemical Food Safety Applications of Capillary Electrophoresis Methodologies

Ebook: Capillary Electrophoresis in Food Analysis
Volume: 2 Year: 2022
Author(s):
Doi: 10.2174/9789815036152122020015

Binge Eating Disorder and Food Addiction

Journal: Current Drug Abuse Reviews
Volume: 4 Issue: 3 Year: 2011 Page: 201-207
Author(s): Ashley N. Gearhardt, Marney A. White, Marc N. Potenza

Research Article

Consumer Perception of Sustainability Attributes in Organic and Local Food

Journal: Recent Patents on Food, Nutrition & Agriculture
Volume: 9 Issue: 2 Year: 2018 Page: 87-96
Author(s): Azzurra Annunziata,Angela Mariani

Microencapsulation: Techniques, Food Applications and Pest Control

Journal: Recent Patents on Engineering
Volume: 8 Issue: 2 Year: 2014 Page: 100-111
Author(s): Ilaria Viggiani,Maria Assunta Previtali,Antonietta Baiano,Amalia Conte,Matteo Alessandro Del Nobile

Biopolymers as Microencapsulation Materials in the Food Industry

Ebook: Advances in Physicochemical Properties of Biopolymers (Part 2)
Volume: 1 Year: 2017
Author(s): Tomy J. Gutiérrez,Kelvia Álvarez
Doi: 10.2174/9781681085449117010009

Applications of Low-Field Pulsed Nuclear Magnetic Resonance Technique in Lipid and Food

Ebook: Applications of NMR Spectroscopy
Volume: 1 Year: 2015
Author(s): Hong Zhang,Lu Zhang,Xiaoyang Sun,Shichao Xie
Doi: 10.2174/9781608059621115010003

Recent Patents of Nanofiltration Applications in Oil Processing, Desalination, Wastewater and Food Industries

Journal: Recent Patents on Chemical Engineering
Volume: 2 Issue: 1 Year: 2009 Page: 51-66
Author(s): Altaf A. Hussain, Aiman E. Al-Rawajfeh

Insights of Nutravigilance in Ayurveda Classics

Ebook: Practice and Re-Emergence of Herbal Medicine
Volume: 1 Year: 2023
Author(s):
Doi: 10.2174/9789815080414123010008

Sustainability of Agriculture and Global Food Supply Using Advanced Molecular Tools and Integrated Multi-omics and Gene Functions

Ebook: Molecular and Physiological Insights into Plant Stress Tolerance and Applications in Agriculture- Part 2
Volume: 1 Year: 2024
Author(s):
Doi: 10.2174/9789815179699124010014

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