The Biotechnology section of Current Chinese Science publishes original research articles, letters, reviews/mini-reviews and guest edited thematic issues on all areas of biotechnology.
This section is not limited to a specific aspect of the field but is instead devoted to a wide range of sub fields in the area. Articles of a multidisciplinary nature are particularly welcome. Submissions in the following biotechnology areas are of special interest to the readers of this journal:
• Agricultural Biotechnolog
• Animal Biotechnology
• Bioinformatics and Computational Biology
• Biotechnology for Biosafety
• Biotechnology for Evolutionary Biology
• Biotechnology for Food Production
• Biotechnology for Next and Third Generation Biological Sequencing
• Biotechnology for Traditional Chinese Medicine
• Cancer Biotechnology
• Environmental Biotechnology
• Integrative Biotechnology
• Law, Ethical and Philosophical Issues around Biotechnology
• Medical Biotechnology
• Microbial Biotechnology
• Organoid
• Pharmaceutical Biotechnology
• Plant Biotechnology
• Statistical and Mathematical Methods in Biotechnology
• Others
