Vascular Disease Prevention (Discontinued)

Author(s): Noboru Toda

DOI: 10.2174/1567270010704010045

Nitric Oxide and Dietary Factors: Part II Cholesterol, Fat, Amino Acids,Proteins and Carbohydrate

Page: [45 - 58] Pages: 14

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Abstract

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Keywords: Fatty Acids, L-Arginine, Nitric oxide release, Methionine, L-NAME