Abstract
Kaempferol, a natural flavonoid found in numerous fruits, vegetables, and herbs, possesses
many pharmacological activities such as antioxidant, anti-inflammatory and anti-cancer.
Kaempferol has low aqueous solubility and hence has poor oral bioavailability. Numerous promising
techniques were used to enhance its absorption and structural transformation to deliver
kaempferol. Novel pharmaceutical technologies, including nanotechnology, carrier complex and
cocrystals have been established. However, this review discusses how to deliver kaempferol via
topical route in many diseases. This is the earliest review that aims to provide updated information
on chemistry, bioavailability, biosynthesis, therapeutic effects and available nanoformulations
of kaempferol. It also provides future directions so that the overall bioavailability of
kaempferol might be improved, and it may show expansive applications.
Graphical Abstract
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